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posted over 7 years ago

Job Description

Title: Food Service Leader (Pay Scale- $9.50 - $12.00) Reports to: Store Leader

Position Description Summary:

As a Food Service Leader, serving safe foods to the highest standards is the top priority. The Food Service Leader is considered a full time employee. Our F.S.L.’s represent the Royal Farms brand and are required to do the following:

1. Be the first line supervisor for the entire food service operation, engaging all food service employees and insuring all systems are used and standards are met.
2. Maintain the highest level of sanitation and cleanliness, as a servsafe certified professional, following all known sanitation procedures.
3. Insure all made to order foods are prepared to recipe and served to quality standards as set forth in guides, flipcharts, HACCP requirements and on-line learning modules.
4. Order, display and serve the highest quality perishable foods by using known systems (pars, expiration coding, figure eights, product rotation, waste documentation etc…).
5. Move quickly to provide fast service, meeting all required service times and directing all food service employees to follow systems and procedures.
6. Train all food service employees with systems including on-line learning modules (RTO) SOP/flipchart usage and all available training aids available on RTO guides and forms.

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