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Ram's Head Tavern

Since 1989, the Rams Head has served the freshest food possible, preparing each menu item from scratch, daily. Our steaks are aged Black Angus beef and we use fresh (never frozen) chicken, fish and crab. We're proud of quality of our food and our team philosophy- to provide you with the best service possible. We're certain you'll agree that what makes Rams Head unique is our commitment to great food, great beer in a casual environment perfect for an afternoon with friends or a special affair. Our exceptional atmosphere is open 7 days a week, serving appetizers, lunch, dinner and a full bar as well as Sunday brunch. Plus, our entire menu is available for take-out.

All Ram's Head Tavern jobs
Full Time
6 applicants
posted almost 7 years ago

Job Description

We are in search of a personable and professional addition to our host staff! We are looking for someone with evening and weekend availability to assist us with running our host stand, greeting and seating guests, taking reservations, and supporting our wait staff in daily operations. Whether you have host experience or are new to the restaurant business but enjoy working with people in a fast-paced, fun environment.